{"product_id":"sirop-de-artar-bio-grad-a-330-g","title":"Sirop de arțar BIO, grad A, 330g","description":"\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\/\", \"@type\": \"Product\", \"name\": \"Sirop de artar BIO, grad A, 330g\", \"description\": \"Sirop de artar BIO grad A din seva pură de Acer saccharum (Canada) - Golden Color, Delicate Taste. Aroma fina dulce-caramel. Pentru clatite americane, copturi, salate cu fructe, marinade carne. Indulcitor natural cu profil mineral (mangan, zinc) si polifenoli. 100% pur. Vegan.\", \"brand\": {\"@type\": \"Brand\", \"name\": \"Biovicta\"}, \"category\": \"Alimente \/ Indulcitori naturali BIO\", \"offers\": {\"@type\": \"Offer\", \"url\": \"https:\/\/biovicta.ro\/products\/sirop-de-artar-bio-grad-a-330-g\", \"priceCurrency\": \"RON\", \"availability\": \"https:\/\/schema.org\/InStock\", \"seller\": {\"@type\": \"Organization\", \"name\": \"Biovicta\"}}}\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\/\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"Ce este siropul de artar grad A?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Siropul de artar (\u003cstrong\u003emaple syrup\u003c\/strong\u003e) este obtinut din seva pura a copacilor de artar (\u003cstrong\u003eAcer saccharum\u003c\/strong\u003e - sugar maple, varietate predominanta in Canada si NE America). Procesu\"}}, {\"@type\": \"Question\", \"name\": \"Diferenta intre grad A si grad C?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Standardul international ARTAR canadian: \u003cstrong\u003eGRAD A\u003c\/strong\u003e (acest produs - 4 sub-categorii: Golden Delicate \/ Amber Rich \/ Dark Robust \/ Very Dark Strong) - cea mai apreciata calitate culinara c\"}}, {\"@type\": \"Question\", \"name\": \"E siropul de artar mai sanatos decat zaharul?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Siropul de artar are \u003cstrong\u003eindice glicemic moderat\u003c\/strong\u003e (IG ~54) - mai mic decat zaharul (IG 65), dar mai mare decat agave (IG 15-30) sau yacón (IG 1). Avantaje vs zahar: 1) \u003cstrong\u003eProfil miner\"}}, {\"@type\": \"Question\", \"name\": \"Cum se foloseste siropul de artar grad A?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Utilizari principale (aroma DELICATA): 1) \u003cstrong\u003eClatite americane (pancake)\u003c\/strong\u003e - clasic american breakfast, 2-4 lingurite per portie; 2) \u003cstrong\u003eTopping iaurt + cereale + granola\u003c\/strong\u003e - 1-\"}}, {\"@type\": \"Question\", \"name\": \"Cum se prepara reteta clasica clatite cu sirop de artar?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Reteta CLASICA pancake american cu sirop artar: 1) Aluat: 200g faina + 1 lingurita praf de copt + 2 oua + 250ml lapte vegetal + 30g unt topit + 1 lingurita extract vanilie + sare; 2) Amestec ingredien\"}}, {\"@type\": \"Question\", \"name\": \"Cata sirop de artar pe zi este sigur?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Pentru consumatori sanatosi: 15-30g\/zi (= 1-2 lingurite) e cantitate uzuala recomandata. ATENTIE: sirop de artar = ZAHAR natural concentrat (~67% zaharuri, ~260 kcal\/100ml). Pentru CONSUM REGULAT mai \"}}, {\"@type\": \"Question\", \"name\": \"Compoziția respectă standardele europene?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"DA - produsul respectă Reg. (UE) 178\/2002 alimente + Reg. (UE) 1169\/2011 + standardul oficial Canadian Food Inspection Agency pentru maple syrup (gradul A Golden Delicate). Compozitie: \u003cstrong\u003eseva pu\"}}, {\"@type\": \"Question\", \"name\": \"Cum se pastreaza siropul de artar?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Siropul de artar e STABIL natural datorita continutului ridicat de zaharuri (efect conservant osmotic). Pastrare INAINTE de deschidere: in sticla originala, ferit de soare directa - temperatura camere\"}}]}\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\/\", \"@type\": \"BreadcrumbList\", \"itemListElement\": [{\"@type\": \"ListItem\", \"position\": 1, \"name\": \"Acasa\", \"item\": \"https:\/\/biovicta.ro\/\"}, {\"@type\": \"ListItem\", \"position\": 2, \"name\": \"Indulcitori\", \"item\": \"https:\/\/biovicta.ro\/collections\/indulcitori\"}, {\"@type\": \"ListItem\", \"position\": 3, \"name\": \"Sirop de artar BIO, grad A, 330g\"}]}\u003c\/script\u003e\n\u003ch2\u003eCe este siropul de artar BIO grad A\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSirop de artar BIO grad A, 330g\u003c\/strong\u003e este obtinut din seva pura a copacilor de artar (\u003cem\u003eAcer saccharum\u003c\/em\u003e - sugar maple, varietatea predominanta in Canada si NE America). Procesul: incizii in trunchi pentru colectarea sevei (50L seva = 1L sirop dupa concentrare), filtrare, evaporare la temperatura controlata pana la concentratie ~67% zaharuri. \u003cstrong\u003eGrad A Golden Color, Delicate Taste\u003c\/strong\u003e = standardul cel mai DELICAT al siropului de artar (vs grad C\/B cu aroma mai intensa). Aspect: lichid auriu transparent, aroma fina dulce-caramel. \u003cstrong\u003eCertificat BIO\u003c\/strong\u003e. Mono-ingredient 100% pur.\u003c\/p\u003e\n\u003cp\u003eProfil nutritional CONFIRMAT per 100ml: ~67g zaharuri (predominant zaharoza ~60% si fructoza ~30%), \u003cstrong\u003emangan ~2.9mg\u003c\/strong\u003e (RDA adult 2.3mg - foarte concentrat), zinc, calciu, potasiu, fier, \u003cstrong\u003epolifenoli antioxidanti\u003c\/strong\u003e (quebecol - compus specific siropului de artar, acid galic, catechine), vitamine B (tiamina, riboflavina, niacina). Indice glicemic ~54 (mai mic decat zahar IG 65, mai mare decat agave IG 15-30).\u003c\/p\u003e\n\u003ch2\u003ePentru ce se foloseste siropul de artar grad A — utilizari principale\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClatite americane (pancake)\u003c\/strong\u003e - clasic american breakfast, 2-4 lingurite per portie cu unt + fructe.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTopping iaurt + cereale + granola\u003c\/strong\u003e - 1-2 lingurite per portie pentru indulcire delicata.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalate cu fructe + nuci\u003c\/strong\u003e - cu balsamic + ulei masline + sirop artar pentru dressing dulce-acid.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarinade carne\u003c\/strong\u003e - artar + soia + ghimbir pentru pui glasat la cuptor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInlocuire zahar in copturi\u003c\/strong\u003e - 3\/4 din cantitatea de zahar (sirop artar ~25% mai dulce).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCocktail-uri\u003c\/strong\u003e - mojito artar, whisky sour modificat, gin tonic cu lamaie + sirop artar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCafea + ceai\u003c\/strong\u003e - 1 lingurita per cana - alternative la miere cu profil aromatic distinct.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInghetate caseta artizanala\u003c\/strong\u003e - alternative la zahar in mixturi pre-inghetare.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSosuri pentru desert\u003c\/strong\u003e - cremă brulee, panna cotta, tarte cu fructe.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eDe ce grad A versus grad C\/B\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrad A Golden Delicate (acest produs)\u003c\/strong\u003e - aroma cea mai FINA dulce-caramel, culoare aurie deschisa.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePentru sosuri delicate\u003c\/strong\u003e: profilul aromat curat nu domina alte ingrediente.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePentru desserts rafinate\u003c\/strong\u003e: panna cotta, mousse, tarte cu fructe - profil aromat curat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePentru breakfast clasic\u003c\/strong\u003e: pancake american, waffles - profilul ideal traditional.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCost mai mare\u003c\/strong\u003e vs grad C\/B (recoltat la inceputul sezonului - cea mai dulce seva).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePentru aroma INTENSA caramel\u003c\/strong\u003e: alegeti \u003ca href=\"\/products\/sirop-de-artar-grad-c-bio-250ml\"\u003esirop artar grad C 250ml\u003c\/a\u003e (recoltat tarziu, mai concentrat aromat).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatilitate culinara\u003c\/strong\u003e - merge cu profile aromatic delicat sau intens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eBeneficii sirop artar BIO grad A\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMangan concentrat\u003c\/strong\u003e ~2.9mg\/100ml - sursa concentrata mineral (RDA adult 2.3mg).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePolifenoli antioxidanti\u003c\/strong\u003e - quebecol (specific siropului de artar), acid galic, catechine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfil mineral natural\u003c\/strong\u003e - zinc, calciu, potasiu, fier.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVitamine B\u003c\/strong\u003e - tiamina, riboflavina, niacina.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIG moderat\u003c\/strong\u003e ~54 (mai mic decat zahar IG 65).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma DELICATA fina\u003c\/strong\u003e - dulce-caramel cu profil aromatic premium.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% Vegan\u003c\/strong\u003e - alternative la miere pentru consumatori vegani.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMono-ingredient pur\u003c\/strong\u003e - fara zahar adaugat, fara conservanti, fara coloranti.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eImportant:\u003c\/strong\u003e sirop artar este INDULCITOR ZAHAR concentrat (~67% zaharuri, ~260 kcal\/100ml). Pentru CONSUM MODERAT (1-2 lingurite\/zi): alternativa naturala la zahar cu profil mineral si polifenoli. Pentru CONSUM EXCESIV: efecte cumulative similare cu zahar in exces. NU produs medicament.\u003c\/p\u003e\n\u003ch2\u003eCaracteristici produs\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompozitie:\u003c\/strong\u003e 100% seva pura de artar (Acer saccharum) - mono-ingredient\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAspect:\u003c\/strong\u003e lichid auriu transparent, aroma fina dulce-caramel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcesare:\u003c\/strong\u003e Filtrare + evaporare la temperatura controlata\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigine:\u003c\/strong\u003e Canada (zona traditionala de producere maple syrup)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrad:\u003c\/strong\u003e A Golden Color Delicate Taste (standardul cel mai DELICAT)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContinut zaharuri:\u003c\/strong\u003e ~67% (zaharoza ~60% + fructoza ~30%)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndice glicemic:\u003c\/strong\u003e ~54 (vs zahar ~65)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfil mineral:\u003c\/strong\u003e Mangan ~2.9mg\/100ml, zinc, calciu, potasiu, fier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePolifenoli:\u003c\/strong\u003e quebecol (specific), acid galic, catechine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertificat BIO:\u003c\/strong\u003e Agricultura non-UE (Canada - Reg. (UE) 2018\/848 echivalent)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFara:\u003c\/strong\u003e zahar adaugat, conservanti, coloranti, arome artificiale\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eVegan, fara gluten, fara lactoza\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGramaj:\u003c\/strong\u003e 330g - acoperă ~2 luni utilizare zilnica moderata\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTermen valabilitate:\u003c\/strong\u003e ~24 luni ambalaj inchis; 12 luni in FRIGIDER dupa deschidere\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSirop artar grad A vs alte indulcitori naturali\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSirop artar grad A (acest produs)\u003c\/strong\u003e - aroma DELICATA, IG ~54, profil mineral mangan + polifenoli. Pentru clatite + deserturi rafinate.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSirop artar grad C\/B\u003c\/strong\u003e (vezi \u003ca href=\"\/products\/sirop-de-artar-grad-c-bio-250ml\"\u003egrad C 250ml\u003c\/a\u003e) - aroma INTENSA caramel, recoltat tarziu in sezon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSirop agave LIGHT\u003c\/strong\u003e (vezi \u003ca href=\"\/products\/sirop-de-agave-light-premium-bio-480g\"\u003eagave LIGHT\u003c\/a\u003e) - aroma neutra, IG mai mic ~15-30, vegan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSirop agave RAW\u003c\/strong\u003e (vezi \u003ca href=\"\/products\/sirop-de-agave-raw-bio-480g\"\u003eagave RAW\u003c\/a\u003e) - neprocesat termic, enzime pastrate.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMiere\u003c\/strong\u003e - profil aromat distinct, NU vegan, IG ~58.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSirop yacón\u003c\/strong\u003e - IG cel mai scazut (~1), prebiotic FOS, gust caramel-melasa.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStevia\u003c\/strong\u003e - 0 calorii, 0 IG, alternativa pentru diabet.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSirop cocos\u003c\/strong\u003e - IG ~35, aroma caramel-cocos.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePentru cine este potrivit siropul de artar grad A\u003c\/h2\u003e\n\u003cp\u003eSiropul de artar BIO grad A 330g se adreseaza celor care apreciaza \u003cstrong\u003earoma DELICATA premium\u003c\/strong\u003e a siropului de artar canadian, pasionatilor de breakfast clasic american (pancake, waffles, French toast), iubitorilor de cofetarie rafinata cu profil aromat curat, gospodariilor cu rutina iaurt + cereale + granola, consumatorilor VEGANI care evita mierea, persoanelor cu interes pentru indulcitori naturali cu profil mineral (mangan + polifenoli).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAtentionari\u003c\/strong\u003e: Sirop artar = ZAHAR natural concentrat (~260 kcal\/100ml). Pentru CONSUM MODERAT: 15-30g\/zi. Pentru DIABET: IG ~54 moderat - consultati medicul. Pentru SARCINA si COPII: cantitati mici. Pentru DIETA RESTRICTIE CALORII: alegeti agave LIGHT sau stevia. Pentru aroma INTENSA caramel: \u003ca href=\"\/products\/sirop-de-artar-grad-c-bio-250ml\"\u003esirop artar grad C\u003c\/a\u003e. Pentru gama completa \u003ca href=\"\/collections\/indulcitori\"\u003eindulcitori naturali Biovicta\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"Deco Italia","offers":[{"title":"Default Title","offer_id":53422766489937,"sku":"00011043","price":39.6,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/9133\/8577\/files\/sirop-de-artar-bio-grad-a-330g-pachet-biovicta.webp?v=1780075077","url":"https:\/\/biovicta.ro\/products\/sirop-de-artar-bio-grad-a-330-g","provider":"Biovicta","version":"1.0","type":"link"}